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+ Receta
Passover Macaroons!
by
Vicki Bensinger
Calificación: 4.0
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.%20In%3C/p%3E%3Cp%3Ecommemoration,%20for%20the%20duration%20of%20Passover%20no%20leavened%20bread%20is%20eaten,%20for%3C/p%3E%3Cp%3Ewhich%20reason%20it%20is%20called%20%22The%20Festival%20of%20the%20Unleavened%20Bread%22.%20%20Matzo%20(flat%3C/p%3E%3Cp%3Eunleavened%20bread)%20is%20a%20symbol%20of%20the%20holiday.%3C/p%3E%3Cp%3EThe%20Macaroons%20that%20I%20have%20made%20contain%20no%20flour%20but%20also%20no%20corn%20syrup,%20which%20is%20against%20the%20dietary%20laws%20for%20%20Ashkenazi%20tradition%20but%20are%20allowed%20in%20the%20Sephardic%20communities%20for%20Passover.%20%20They%20can%20be%20made%20with%20or%20without%20corn%20syrup%20depending%20on%20what%20you%20believe.%20%20I%20made%20these%20without%20the%20corn%20syup%20but%20left%20that%20ingredient%20in%20the%20recipe%20below.%3C/p%3E%3Cp%3EThis%20recipe%20is%20from%20Sarabeth%20Levine%20who%20owns%20and%20operates%20her%20own%20bakery%20in%20New%20York,%20Sarabeth's%20Bakery.%20%20These%20little%20coconut%20cookies%20are%20heavenly%20and%20you%20don't%20have%20to%20be%20jewish%20to%20like%20them!%20%20In%20fact,%20I'm%20sure%20you'll%20love%20them!%3C/p%3E%3Cp%3EOrange-Coconut%20Macaroons%3C/p%3E%3Cp%3EMakes%202%20dozen%20macaroons%3C/p%3E%3Cp%3EPassover%20macaroons%20are%20made%20without%20flour%20(which%20is%20not%20used%20at%20Passover%20time).%20They%20are%20crunchy%20on%20the%20outside%20and%20have%20a%20softer%20texture%20on%20the%20inside.%20I%20add%20orange%20zest%20to%20tame%20the%20signature%20sweetness%20of%20these%20traditional%20holiday%20cookies.%20I%20love%20the%20toasty%20pieces%20that%20fall%20to%20the%20sheet%20tray%20while%20scooping%20them%20into%20their%20shape.%20When%20the%20trays%20come%20out%20of%20the%20oven,%20we%20fight%20for%20them%20at%20the%20bakery,%20and%20believe%20me,%20so%20will%20you.%20Don't%20reserve%20these%20plump%20and%20easy%20cookies%20for%20Passover,%20they%20are%20excellent%20any%20time%20of%20the%20year.%20Sarabeth%20Levine%3C/p%3E%3Cp%3EBAKERS%20NOTE:%20Macaroons%20are%20nothing%20if%20not%20chewy%20and%20moist,%20so%20I%20make%20mine%20with%20a%20syrup%20that%20ensures%20the%20desired%20texture.%20For%20the%20best%20flavor,%20use%20desiccated%20coconut,%20available%20at%20natural%20food%20stores,%20and%20not%20the%20standard%20sweetened%20coconut%20flakes.%3C/p%3E%3Cp%3E1.%20Position%20a%20rack%20in%20the%20center%20of%20the%20oven%20and%20preheat%20to%20325%C2%B0F.%20Line%20a%20half-sheet%20pan%20with%20parchment%20paper.%3C/p%3E%3Cp%3E2.%20Combine%20the%20sugar,%201/3%20cup%20water,%20corn%20syrup,%20and%20salt%20in%20a%20heavy-bottomed%20medium%20saucepan.%20Bring%20to%20a%20boil%20over%20high%20heat,%20stirring%20just%20until%20the%20sugar%20dissolves.%20Pour%20into%20the%20bowl%20of%20a%20heavy-duty%20mixer.%20Add%20the%20vanilla%20seeds%20and%20orange%20zest%20and%20stir%20to%20combine.%3C/p%3E%3Cp%3E3.%20Attach%20the%20bowl%20to%20the%20mixer%20and%20affix%20the%20paddle%20attachment.%20With%20the%20mixer%20on%20low%20speed,%20gradually%20add%20the%20coconut.%20Then,%20gradually%20pour%20in%20the%20egg%20whites%20and%20mix%20into%20a%20dough.%20Let%20stand%20for%2010%20minutes.%3C/p%3E%3Cp%3E4.%20Using%20a%201%201/2-inch-diameter%20ice-cream%20scoop,%20portion%20the%20coconut%20mixture.%20With%20your%20other%20hand,%20lightly%20compress%20the%20mixture%20into%20the%20scoop%20so%20it%20will%20hold%20its%20shape%20better%20when%20released%20onto%20the%20half-sheet%20pan.%20Release%20the%20coconut%20mixture%20onto%20the%20pan.%20Repeat%20with%20the%20remaining%20mixture,%20spacing%20the%20mounds%20about%201%20inch%20apart.%3C/p%3E%3Cp%3E5.%20Bake%20until%20the%20macaroons%20are%20light%20golden%20brown,%20about%2020%20minutes.%20Cool%20completely%20on%20the%20pan.%20(The%20cookies%20can%20be%20stored%20in%20an%20airtight%20container%20at%20room%20temperature%20for%205%20days.)%3C/p%3E){kind=link}