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Receta Pasta Con Spinaci E Ricotta (Pasta With Spinach And Ricotta
by Global Cookbook

Pasta Con Spinaci E Ricotta (Pasta With Spinach And Ricotta
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Ingredientes

  • 1 c. Cooked and minced spinach, with excess water squeezed out
  • 1 sm Onion, chopped
  • 2 Tbsp. Sweet butter
  • 1 c. Heavy cream
  • 1 lb Ricotta
  • 1 lb Pasta, (shells, bows etc. cooked according to package directions)
  • 1/2 c. Freshly grated Parmesan cheese

Direcciones

  1. In a saucepan saute/fry the chopped onion in butter.
  2. Add in the cooked spinach, heavy cream and ricotta. Stir and cook for about 3 min.
  3. Combine cooked and liquid removed pasta with spinach/cheese mix and toss with Parmesan cheese. Serve immediately.
  4. Serves 4