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Correo Electrónico
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Ingredientes
- 1 pound hamburger
- 1 onion-diced
- 2 celery stalks-chopped
- 2 garlic cloves-minced
- 1 cup of carrots (I always just have the baby carrots on hand)-slice them into thin strips
- 2 14.5 ounce cans of diced tomatoes
- 1 15 ounce can of tomato sauce
- 1 15 ounce can kidney beans
- 1 15 ounce can great norther beans
- 2 cups of V-8 juice
- 1 tablespoon white vinegar
- 1 tablespoon oregano
- 1 tablespoon basil
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1/2 teaspoon thyme
- 1/2 pound of ditali pasta
View Full Recipe at What's Cookin'?
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1923g | |
| Calories 1463 | |
| Calories from Fat 451 | 31% |
| Total Fat 50.16g | 63% |
| Saturated Fat 19.45g | 78% |
| Trans Fat 2.9g | |
| Cholesterol 295mg | 98% |
| Sodium 6969mg | 290% |
| Potassium 5322mg | 152% |
| Total Carbs 128.37g | 34% |
| Dietary Fiber 44.1g | 147% |
| Sugars 45.75g | 31% |
| Protein 126.2g | 202% |
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