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» Pasta Salad, Use Up The Leftovers
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Pasta Salad, Use Up The Leftovers
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1/2 c. cooked meat (chicken-turkey-fish-shrimp- etc.)
  with a bit of light mayonnaise
Ingredients
Per Recipe Qty
Common Price
Price per Recipe
1 c. minced raw vegetables (any variety)
1 cup
$2.80 per 32 ounces
$0.73
1 c. cooked
pasta
(1 to 1 1/2)
1 cup
$1.25 per pound
$0.65
1/2 c. cooked beans optional (1/2 to 1) or possibly canned beans
1/2 cup
$1.00 per item
2 Tbsp. reduced fat vinaigrette dressing
2 tbsp
n/a
1 Tbsp. plain lowfat
yogurt
mixed with a bit of
1 tbsp
$2.50 per 32 ounces
$0.04
 Â
orange juice
or possibly lemon-flavored lowfat yogurt mixed
1 orange juice
$4.79 per 59 fluid ounces
$0.23
Total Recipe
$1.65
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