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Pasta Sapore Piccante - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1/2 c. Pecorino Romano cheese, grated
6 x Fresh sage, leaves, see note
1 x Yellow bell pepper, seeded and sliced
Ingredients Per Serving Qty Common Price Price per Serving
2 x Italian sausage, warm 1/3 sausage
$7.19 per 19 3/4 ounces
$0.08
2 c. Heavy cream 1/3 cup
$3.89 per pint
$0.65
1/2 c. Chicken stock 1 tablespoon
$0.99 per 14 1/2 ounces
$0.05
1/2 c. Fontina cheese, coarsely shredded 1 tablespoon
$6.09 per 8 ounces
$0.30
2 Tbsp. Ricotta cheese 1 teaspoon
n/a
 
2 x Jalapeno peppers, seeded and minced 1/3 jalapeno peppers
$1.99 per pound
$0.02
1 tsp Kosher salt 1/6 teaspoon
$2.91 per 16 ounces
$0.01
1 x Red bell pepper, seeded and sliced 1/6 bell pepper
$3.29 per pound
$0.14
4 Tbsp. Unsalted butter, melted 2 teaspoons
$3.99 per 16 ounces
$0.08
1 lb Penne rigate or possibly rotini, imported 2 2/3 oz
$1.25 per pound
$0.21
Total per Serving $1.53
Total Recipe $9.19
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