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Pasta Shells With Sausage In Tomato Cream Sauce - Recipe Cost

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1 lb Medium-size pasta shells
    and minced
    (or possibly 1/2 tspn dry rosemary)
    (or possibly 1/2 tspn dry basil)
Ingredients Per Serving Qty Common Price Price per Serving
2 Tbsp. Extra virgin olive oil 2 teaspoons
$5.99 per 16 fluid ounces
$0.12
1/2 lb Mild Italian sausage in casing 2 2/3 oz
$7.19 per 19 3/4 ounces
$0.97
1 1/2 lb Plum tomatoes peeled, seeded, 1/2 lb
$1.99 per pound
$0.99
2 tsp Minced fresh rosemary 2/3 teaspoon
$2.59 per 1 1/4 ounces
$0.06
2 tsp Minced fresh basil 2/3 teaspoon
$2.59 per cup
$0.04
1 sm Garlic clove chopped 1/3 garlic cloves
$4.00 per pound
$0.01
    Crushed warm red pepper to taste 1/3 pepper
$3.29 per pound
$0.29
1/2 c. Heavy cream 2 tablespoons
$3.89 per pint
$0.32
1/2 tsp Salt 1/6 teaspoon
$2.91 per 16 ounces
$0.01
1/3 c. Grated Parmesan cheese 1 tablespoon
$5.49 per 6 ounces
$0.36
Total per Serving $3.17
Total Recipe $9.51
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