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Pasta with Beans and Mussels - Recipe Cost

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Salt and freshly ground black pepper
1 cup cooked cannellini or borlotti beans, drained
Ingredients Per Serving Qty Common Price Price per Serving
3 pounds mussels, well washed 3/4 lb
$4.67 per pound
$3.50
8 ounces rigatoni or other cut pasta 2 oz
$1.25 per pound
$0.16
2 tablespoons extra-virgin olive oil, plus more for drizzling 1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
2 cloves garlic, peeled and smashed 1/2 garlic cloves
$4.00 per pound
$0.01
1/4 teaspoon red chile flakes, or to taste 0.06 teaspoon
$1.09 per 4 ounces
$0.00
2 tablespoons dry white wine 1 1/2 teaspoons
$0.35 per fluid ounce
$0.09
1 cup chopped fresh parsley 1/4 cup
$1.09 per cup
$0.27
Total per Serving $4.13
Total Recipe $16.51
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