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Pasta With Cilantro Cream Seafood Sauce - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

40 x steamer clams, about 2 pounds

1 sm bunc cilantro, large stems removed, (about 1 c.)

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 lb medium raw shrimp	1/4 lb	$6.99 per pound	$1.75
8 ounce rotelle, fettucine, or possibly your favorite pasta	2 oz	$1.25 per pound	$0.16
3 Tbsp. extra virgin extra virgin olive oil	2 1/4 teaspoons	$5.99 per 16 fluid ounces	$0.14
2 ounce parmesan cheese	1/2 oz	$5.49 per 6 ounces	$0.46
1/2 c. fresh basil leaves	2 tablespoons	$2.59 per cup	$0.32
2 Tbsp. fresh ginger, finely chopped	1 1/2 teaspoons	$2.99 per pound	$0.02
2/3 c. chicken stock	2 tablespoons	$0.99 per 14 1/2 ounces	$0.10
1/4 c. dry sherry	1 tablespoon	$22.00 per liter	$0.33
1 Tbsp. cornstarch	3/4 teaspoon	$2.89 per 16 ounces	$0.01
1 tsp asian chile sauce	1/4 teaspoon	$4.79 per 5 fluid ounces	$0.04
1/2 tsp salt	1/8 teaspoon	$2.91 per 16 ounces	$0.00
1/3 c. whipping cream	1 tablespoon	$3.89 per pint	$0.16
Total per Serving			$3.49
Total Recipe			$13.94