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Pasta With Clam And Vegetable Sauce - Recipe Cost

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2 sm Cans, (6 1/2 ounce.) clams
    Salt and pepper, to taste
    Fresh-grated parmesan cheese
Ingredients Per Serving Qty Common Price Price per Serving
5 x Cloves garlic, crushed 1 1/4 garlic cloves
$4.00 per pound
$0.03
5 Tbsp. Extra virgin olive oil 1 tablespoon
$5.99 per 16 fluid ounces
$0.23
3 stalk celery, minced 3/4 stalk
$1.99 per pound
$0.13
1 sm Zucchini, sliced thin 1/4 zucchini
$1.99 per pound
$0.13
1 c. Broccoli, minced 1/4 cup
$0.99 per pound
$0.05
4 x Green onions, minced 1 onions
$1.09 per cup
$0.16
1/4 lb Mushrooms, sliced 1 oz
$3.69 per 8 ounces
$0.46
1/2 c. Red bell pepper, minced 2 tablespoons
$3.29 per pound
$0.14
2 sm Ripe tomatoes, seeded and minced 1/2 tomatoes
$1.99 per pound
$0.27
1/4 c. Parsley, minced 1 tablespoon
$1.09 per cup
$0.07
1/3 c. White wine 1 tablespoon
$0.35 per fluid ounce
$0.23
1 lb Penne pasta 1/4 lb
$1.25 per pound
$0.31
Total per Serving $2.22
Total Recipe $8.89
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