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Pasta with Clams - Recipe Cost

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1/4 cup anchovy paste
Ingredients Per Serving Qty Common Price Price per Serving
4 lbs cooked pasta 2 1/2 oz
$1.25 per pound
$0.20
1/2 cup minced garlic 7/8 teaspoon
$4.00 per pound
$0.02
1.5 cups extra-virgin olive oil 2 7/8 teaspoons
$5.99 per 16 fluid ounces
$0.18
48 oz clams in juice 1 7/8 oz
$7.99 per pound
$0.96
2 Tbsp marjoram 1/4 teaspoon
$6.49 per 1/3 ounces
$0.10
2 cups white wine 1 tablespoon
$0.35 per fluid ounce
$0.22
1 cup lemon juice 1 7/8 teaspoons
$2.19 per 15 fluid ounces
$0.05
1 tsp salt 0.04 teaspoon
$2.91 per 16 ounces
$0.00
1 tsp pepper 0.04 teaspoon
$7.99 per 16 ounces
$0.00
1/2 cup fresh minced parsley 7/8 teaspoon
$1.09 per cup
$0.02
1 cup parmesan cheese 1 7/8 teaspoons
$5.49 per 6 ounces
$0.13
Total per Serving $1.89
Total Recipe $47.27
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