| 1 x Chicken breast,skinned/boned |
1/4 chicken breast |
$2.99 per pound
|
$0.12 |
| 8 ounce Hamburger, extra lean |
2 oz |
$3.49 per pound
|
$0.44 |
| 1/4 tsp Salt |
0.06 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1/4 tsp Black pepper |
0.06 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| 1/2 c. Raisins |
2 tablespoons |
$6.29 per 24 ounces
|
$0.19 |
| 2 Tbsp. Kalamata olives, minced |
1 1/2 teaspoons |
n/a
|
|
| 1/2 Tbsp. Canola oil |
3/8 teaspoon |
$4.49 per 40 fluid ounces
|
$0.01 |
| 1/8 tsp Paprika |
0.03 teaspoon |
$1.79 per ounce
|
$0.00 |
| 1 med Onion, finely minced |
1/4 onion |
$0.79 per pound
|
$0.05 |
| 16 ounce Corn kernels, thawed |
4 oz |
$3.89 per 16 ounces
|
$0.97 |
| 1/2 c. Lowfat milk, non-fat |
2 tablespoons |
$3.99 per gallon
|
$0.03 |
| 3/4 tsp Cumin, grnd |
1/6 teaspoon |
$1.69 per 1 1/4 ounces
|
$0.02 |
| 1/4 tsp Salt |
0.06 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1/4 tsp Black pepper |
0.06 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| Total per Serving |
$1.83 |
| Total Recipe |
$7.34 |
Suggestions?