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Receta Pastel Melt A Ways / Wisatefair2001
by Global Cookbook

Pastel Melt A Ways / Wisatefair2001
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  Raciónes: 12

Ingredientes

  • 1 c. soft butter
  • 1/2 c. powdered sugar
  • 1 tsp vanilla
  • 2 1/4 c. cake flour sifted
  • 1/4 tsp salt
  •     red and green food coloring
  •     tinted coconut*

Direcciones

  1. To tint coconut: Place 1 c. of flaked coconut in a jar; add in about 1 tsp. red raspberry, lime, or possibly lemon gelatin. Cover jar; shake well. Intensity of color depends on amount of gelatin used.
  2. Cream butter; add in sugar gradually. Blend in vanilla, flour, and salt. Divide dough in half; tint one half pink and one half green. Form level tsp. of dough into finger-like shapes. Place on greased cookie sheets. Bake at 350 for 10 to 12 min. Cold; frost with Butter Frosting. Roll in tinted coconut.
  3. Yield: 7 1/2 dozen