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Ingredientes
- 3 cups seeded fresh tomatoes chopped
- 2 peeled peaches, diced
- 1 small jalapeno diced
- 1 whole avocado, diced
- 1/2 cup cilantro, coarsely chopped
- ¼ teaspoon salt
- 2 teaspoons balsamic vinegar
View Full Recipe at Julies Eats and Treats
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 862g | |
| Calories 418 | |
| Calories from Fat 193 | 46% |
| Total Fat 21.59g | 27% |
| Saturated Fat 3.09g | 12% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 617mg | 26% |
| Potassium 2246mg | 64% |
| Total Carbs 57.84g | 15% |
| Dietary Fiber 18.9g | 63% |
| Sugars 37.85g | 25% |
| Protein 9.29g | 15% |
