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Ingredientes
- 1 1/4 lbs. fresh peaches, peeled, pitted, and cut up (2 1/2 c.) or possibly 1 (16 ounce.) pkg. frzn unsweetened peach slices, thawed slightly
- 3 tbsp. lemon juice
- 1 c. sugar
- 1 c. water
- 1 1/2 teaspoon grated orange peel
Direcciones
- In food processor bowl, combine peaches and lemon juice; cover and process till smooth. In large mixing bowl, stir together sugar and 1 c. boiling water till sugar is dissolved. Stir in peach mix and grated orange peel. Turn into a 9 x 13 pan; cover and freeze 3 to 4 hrs or possibly till hard. Break into chunks; transfer to a chilled, large mixer bowl. Beat with an electric mixer on medium high speed till smooth. Return to pan; cover. Freeze for several hrs or possibly till hard. Let stand 20 min at room temperature before scooping into dessert dishes.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 257g | |
| Recipe makes 4 servings | |
| Calories 250 | |
| Calories from Fat 3 | 1% |
| Total Fat 0.34g | 0% |
| Saturated Fat 0.03g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 3mg | 0% |
| Potassium 275mg | 8% |
| Total Carbs 64.08g | 17% |
| Dietary Fiber 2.2g | 7% |
| Sugars 61.68g | 41% |
| Protein 1.29g | 2% |
