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Ingredientes
- 1 teaspoon unflavored gelatin
- 1 tbsp. cool water
- 2 tbsp. boiling water
- 1 c. heavy or possibly whipping cream
- 2 tbsp. sugar
- 1 teaspoon vanilla
- 1/2 c. sweetened peaches, liquid removed and diced
Direcciones
- Sprinkle gelatin onto cool water in small glass dish; allow to stand a few min to soften. Add in boiling water and stir till gelatin is dissolved. Whip cream and sugar till stiff; beat in gelatin mix and vanilla. Mix in diced peaches.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 152g | |
| Calories 142 | |
| Calories from Fat 2 | 1% |
| Total Fat 0.19g | 0% |
| Saturated Fat 0.02g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 6mg | 0% |
| Potassium 147mg | 4% |
| Total Carbs 33.49g | 9% |
| Dietary Fiber 1.1g | 4% |
| Sugars 32.59g | 22% |
| Protein 0.74g | 1% |
