¡La cocina más grande del mundo!
Select Language
Español
Русский
English
日本語
Italiano
Preferencia de Lenguaje
Inscríbate
Iniciar sección para miembros
Inicio
Recetas
Chefs
Temas & Guías
Grupos
Mis Páginas
Recetario
Noticias
+ Receta
Inicio
»
Recetas
» Peachy Chicken (Or Non Peachy Chicken)
Suggestions?
Peachy Chicken (Or Non Peachy Chicken)
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
  Salt and pepper
1 can 16 ounce peach halves, liquid removed
  (or possibly apricot halves)
Ingredients
Per Serving Qty
Common Price
Price per Serving
3 x Chicken breasts, split
3/4 chicken breasts
$3.49 per pound
$1.00
1/2 c.
Flour
2 tablespoons
$2.99 per 5 pounds
$0.02
1 Tbsp.
Butter
3/4 teaspoon
$3.99 per 16 ounces
$0.03
1 Tbsp. Veg.
oil
3/4 teaspoon
$3.00 per 48 fluid ounces
$0.01
1Â 1/2 c.
Orange juice
1/3 cup
$4.79 per 59 fluid ounces
$0.24
2 Tbsp.
Vinegar
1 1/2 teaspoons
n/a
2 Tbsp. Brown
sugar
1 1/2 teaspoons
$2.79 per 2 pounds
$0.02
1 tsp
Basil
1/4 teaspoon
$2.59 per cup
$0.01
1/2 tsp
Nutmeg
1/8 teaspoon
n/a
Total per Serving
$1.34
Total Recipe
$5.37
Please
Inicia sesión
or
Inscríbate
to edit Recipe Cost info
Email Recipe Cost
Send To
Mensaje (opcional)
or
Cerrar
© 2024 CookEatShare
Acerca de
|
Dinos lo que piensas
|
blog
Términos de Uso