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» Pear Tarts With Caramel Sauce
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Pear Tarts With Caramel Sauce
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 x Egg yolk
  Confectioners" sugar for serving
Ingredients
Per Serving Qty
Common Price
Price per Serving
1/4 c. Unsalted butter softened
1 tablespoon
$3.99 per 16 ounces
$0.12
1/3 c. Super fine sugar
1 tablespoon
n/a
2 lrg
Egg yolks
1/2 egg yolks
$2.59 per 12 items
$0.11
1/4 tsp
Amaretto
or possibly
almond extract
0.06 teaspoon
$22.00 per liter
$0.01
1 c. Grnd
almonds
1/4 cup
$4.79 per 6 ounces
$0.67
1 Tbsp. All-purpose
flour
3/4 teaspoon
$2.99 per 5 pounds
$0.00
1/2 c. Packed brown
sugar
2 tablespoons
$2.79 per 2 pounds
$0.08
4 Tbsp. Unsalted butter
1 tablespoon
$3.99 per 16 ounces
$0.12
2 Tbsp. Heavy
cream
1 1/2 teaspoons
$3.89 per pint
$0.06
1 lb Puff pastry
1/4 lb
$6.39 per 17 1/3 ounces
$1.48
2 lrg Ripe
pears
peeled, cored, and thinly sliced
1/4 pears
$1.99 per pound
$0.25
4 sprg
Mint
1 tablespoon
$3.92 per ounce
$0.79
Total per Serving
$3.70
Total Recipe
$14.80
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