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Receta Pecan Ice Cream Dessert
by CookEatShare Cookbook

Pecan Ice Cream Dessert
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  Raciónes: 12

Ingredientes

  • 1/2 c. butter, melted
  • 60 Ritz crackers, rolled fine
  • 2 sm. pkg. instant coconut pudding mix
  • 1 1/2 c. lowfat milk
  • 1 quart. pecan ice cream, soft
  • 1 (19 ounce.) Cold Whip

Direcciones

  1. Fold in 9 x 13 inch pan butter with Ritz crackers. Spread 1/2 of mix on bottom. Save 1/2 for top. Mix pudding with lowfat milk. Beat 2 min. Add in ice cream to pudding and spread on crumbs. Spread Cold Whip on top. Finish with remaining crumbs. Chill overnight. Any kind of nut ice cream may be used.