| 1/2 c. butter |
1 tablespoon |
$3.99 per 16 ounces
|
$0.12 |
| 1 c. minced pecans |
2 tablespoons |
$7.39 per 8 ounces
|
$0.44 |
| 1/2 c. minced onion |
1 tablespoon |
$0.79 per pound
|
$0.02 |
| 2 c. long grain rice |
1/4 cup |
$4.19 per 80 ounces
|
$0.09 |
| 2 cans canned chicken broth |
1/4 can |
$0.99 per 14 1/2 ounces
|
$0.27 |
| 2 c. water |
1/4 cup |
n/a
|
|
| 1/2 teaspoon salt (optional) |
0.06 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1/4 teaspoon dry thyme, crumbled |
0.03 teaspoon |
$1.97 per 2 ounces
|
$0.00 |
| 1/8 teaspoon freshly grnd pepper |
0.02 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| 3 tbsp. minced fresh parsley |
1 1/8 teaspoons |
$1.09 per cup
|
$0.03 |
| Total per Serving |
$0.97 |
| Total Recipe |
$7.75 |
Suggestions?