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Peking Duck - Recipe Cost

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Day 1
1-inch knob fresh ginger, peeled and thinly sliced
Ingredients Per Serving Qty Common Price Price per Serving
1 6-pound whole duck 1 lb
$17.77 per pound
$17.77
7 cups water 1 cup
n/a
 
1 1/2 tablespoon cornstarch 3/4 teaspoon
$2.89 per 16 ounces
$0.01
1 cup sweet sherry 2 tablespoons
$22.00 per liter
$0.87
4 tablespoons thick honey 2 teaspoons
$4.69 per 12 ounces
$0.19
2 tablespoons unseasoned rice vinegar 1 teaspoon
n/a
 
Total per Serving $18.84
Total Recipe $113.06
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