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Penne All'arrabbiata (Penne With Spicy Sauce) - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

Â Â extra virgin extra virgin olive oil

3 x anchovy fillets, drain/chop

Â Â fresh grnd black pepper

1 c. pecorino romano cheese, grated

Ingredients	Per Serving Qty	Common Price	Price per Serving
1Â 1/2 lb penne, cooked al dente	6 oz	$1.25 per pound	$0.47
1 med onion, finely minced	1/4 onion	$0.79 per pound	$0.05
40 ml garlic, sliced	2.03 teaspoons	$4.00 per pound	$0.05
3 c. Italian tomatoes, canned, peeled, crushed by h	3/4 cup	$1.99 per pound	$0.49
3 Tbsp. capers, liquid removed	2 1/4 teaspoons	$5.49 per 4 fluid ounces	$0.51
1/2 c. green olives, pitted/halved	2 tablespoons	n/a
1Â 1/2 tsp warm red peppers, minced	3/8 teaspoon	$3.29 per pound	$0.01
6 x basil leaves, fresh, whole	1 1/2 basil	$2.59 per cup	$0.08
Â Â parsley, fresh, minced	1/4 parsley	$1.09 per cup	$0.00
1 pch salt	1/4 pinch	$2.91 per 16 ounces	$0.00
2/3 c. dry red wine	2 tablespoons	$0.35 per fluid ounce	$0.47
1 c. mushrooms, fresh, sliced	1/4 cup	$3.69 per 8 ounces	$0.28
6Â 1/2 ounce pancetta bacon, fine chop	1 5/8 oz	$2.99 per pound	$0.30
Total per Serving			$2.72
Total Recipe			$10.89