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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
    Minced
1/4 tsp Red-pepper flakes -- or possibly
    More
    To taste
    Liquid removed
1/2 c. Pecorino romano cheese
    Freshly grated
    Preferably
    Flat-leaf Italian -- finely
    Salt and pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
1 lb Penne or possibly mostaccioli 1/4 lb
$1.25 per pound
$0.31
1 Tbsp. Extra virgin olive oil 3/4 teaspoon
$5.99 per 16 fluid ounces
$0.05
3 x Garlic cloves -- finely 3/4 garlics --
$4.00 per pound
$0.02
1 can Plum tomatoes (28-ounce) 1/4 can
$2.19 per 28 ounces
$0.13
1/4 c. Parsley, fresh -- 1 tablespoon
$1.09 per cup
$0.07
Total per Serving $0.58
Total Recipe $2.31
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