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Penne Pasta Soup With Tomatoes, Peppered Vodka And Cream - Recipe Cost

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    thinly sliced
    Salt to taste
    Freshly-grnd black pepper to taste
    (may substitute regular vodka)
8 ounce thinly-sliced smoked salmon (optional)
    for garnish
1 c. freshly-grated Parmesan cheese plus additional
Ingredients Per Serving Qty Common Price Price per Serving
1/4 c. extra virgin olive oil 1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
1 x red onion thinly sliced 1/8 onion
$0.99 per pound
$0.09
2 x red bell peppers seeded, and 1/4 bell peppers
$3.29 per pound
$0.22
1 x green bell pepper seeded, and 1/8 bell pepper
$2.19 per pound
$0.07
4 x garlic cloves minced 1/2 garlic cloves
$4.00 per pound
$0.01
1/2 tsp crushed red pepper flakes 0.06 teaspoon
$3.29 per pound
$0.00
1 can minced plum tomatoes - (28 ounce) with their juice 1/8 can
$2.19 per 28 ounces
$0.07
1 tsp sugar 1/8 teaspoon
$1.44 per pound
$0.00
8 c. chicken stock or possibly broth 1 cup
$0.99 per 14 1/2 ounces
$0.57
12 ounce uncooked penne pasta 1 1/2 oz
$1.25 per pound
$0.12
1/4 c. pepper-flavored vodka 1 1/2 teaspoons
$0.39 per fluid ounce
$0.10
1 c. heavy (whipping) cream 2 tablespoons
$3.89 per pint
$0.24
1/4 c. minced fresh parsley plus additional 1 1/2 teaspoons
$1.09 per cup
$0.03
Total per Serving $1.61
Total Recipe $12.92
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