CookEatShare is also available in English
Cerrar

Print recipe cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
8 x italian spiced fresh pork sausages meat removed from skins and crumbled
2 x smaii dry chillies crumbled
2 x bay leaves
1 x 800g tin peeled plum tomatoes liquid removed
1/2 x nutmeg freshly grated
    sea salt and freshly grnd black pepper
250 gm penne rigate
Ingredients Per Serving Qty Common Price Price per Serving
2 Tbsp. extra virgin olive oil 1 teaspoon
$5.99 per 16 fluid ounces
$0.06
2 sm red onions peeled and minced 1/3 onions
$0.99 per pound
$0.11
2 clv garlic peeled and minced 1/3 garlic garlic
$4.00 per pound
$0.01
1/3 bot red wine (preferably Chianti or possibly Sangiovese) 0.06 can
$0.35 per fluid ounce
$0.29
120 gm parmesan freshly grated 20 g
n/a
 
150 ml double cream 1 tablespoon
$3.29 per quart
$0.09
Total per Serving $0.56
Total Recipe $3.34
Email Recipe Cost
or Cerrar