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Receta Penne With Spinach And Ham
by Global Cookbook

Penne With Spinach And Ham
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  Raciónes: 6

Ingredientes

  • 1 lb Penne pasta
  • 3 Tbsp. Extra virgin olive oil
  • 1 tsp Garlic-flavored oil
  • 1 tsp Salt
  • 1/2 tsp Crushed red pepper
  • 1 pkt (10 ounce.) fresh spinach, coarsely minced
  • 1 lb Smoked ham, cut into 1x1/4-inch-thick strips
  • 1 1/2 c. Shredded sharp Cheddar cheese

Direcciones

  1. Cook pasta according to package directions.
  2. Meanwhile, combine oils, salt and red pepper in large bowl.
  3. Drain pasta in colander, reserving 1/2 c. pasta water. Add in warm pasta with reserved pasta water to bowl, tossing with oil mix, spinach, ham and cheese till spinach wilts and cheese melts.
  4. Makes 6 servings.