Inicio » Recetas » Pepper Garlic Rasam (Indian pepper soup)

Print recipe cost
Pepper Garlic Rasam (Indian pepper soup) - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Tamarind juice - as needed
For tempering
1/2 tsp white ulundu (urad dhal)
Ingredients Per Serving Qty Common Price Price per Serving
1/2 tbsp black pepper seeds 1/2 teaspoon
$7.99 per 16 ounces
$0.02
1 tsp cumin seeds 1/3 teaspoon
$1.69 per 1 1/4 ounces
$0.03
8 garlic 2 2/3 garlic cloves
$4.00 per pound
$0.07
2 sprigs curry leaves 2 teaspoons
$3.49 per 6 ounces
$0.09
2 sprigs coriander leaves -sliced thinly 2 teaspoons
$1.69 per 1 1/4 ounces
$0.16
2 sprigs spring onions - sliced thinly 2 teaspoons
$1.09 per cup
$0.05
1 tbsp ghee or oil 1 teaspoon
n/a
 
Total per Serving $0.41
Total Recipe $1.24
Email Recipe Cost
or Cerrar