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Receta Peppernuts (German Cookie)
by CookEatShare Cookbook

Peppernuts (German Cookie)
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  Raciónes: 12

Ingredientes

  • 1 c. white sugar
  • 1 stick butter
  • 1 c. dark corn syrup
  • 1/2 c. whipping cream
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon cardamom
  • 1/2 teaspoon allspice
  • 1/2 teaspoon mace
  • 1/2 teaspoon cloves
  • 1/2 teaspoon nutmeg
  • 1/4 teaspoon anise
  • 1/2 teaspoon baking soda
  • 5 c. flour

Direcciones

  1. Heat first 4 ingredients to boiling point. Cold. Mix cooled liquid mix with sifted dry ingredients. This makes a stiff dough. Roll out to approximately 1/4 inch thick. Cut into small 1x1 inch squares. Put on greased baking sheet and bake 8 to 10 min at 375 degrees. Cold and store in airtight container. Flavor improves if aged several days.