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Raciónes: 12

Ingredientes

Cost per serving $0.49 view details

Direcciones

  1. Heat first 4 ingredients to boiling point. Cold. Mix cooled liquid mix with sifted dry ingredients. This makes a stiff dough. Roll out to approximately 1/4 inch thick. Cut into small 1x1 inch squares. Put on greased baking sheet and bake 8 to 10 min at 375 degrees. Cold and store in airtight container. Flavor improves if aged several days.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 112g
Recipe makes 12 servings
Calories 422  
Calories from Fat 90 21%
Total Fat 10.3g 13%
Saturated Fat 6.26g 25%
Trans Fat 0.0g  
Cholesterol 27mg 9%
Sodium 128mg 5%
Potassium 67mg 2%
Total Carbs 78.69g 21%
Dietary Fiber 1.6g 5%
Sugars 24.42g 16%
Protein 5.6g 9%
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