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Peppers With Cream Cheese Filling - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
2 to 3 green or possibly red bell peppers 5/8 bell peppers
$2.19 per pound
$0.36
1 pkg. (8 ounce.) cream cheese, room temp. 2 oz
$3.15 per 8 ounces
$0.79
2 tbsp. whipping cream 1 1/2 teaspoons
$3.89 per pint
$0.06
2 tbsp. grated Parmesan cheese or possibly sharp Cheddar cheese 1 1/2 teaspoons
$5.49 per 6 ounces
$0.08
1/2 teaspoon paprika 1/8 teaspoon
$1.79 per ounce
$0.02
Dash cayenne, optional 1/4 pinch
$3.65 per 3 ounces
$0.00
1 tbsp. minced chives or possibly parsley 3/4 teaspoon
$2.59 per 2/3 ounces
$0.21
Total per Serving $1.52
Total Recipe $6.07
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