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Ingredientes
- 1 1/4 c. sugar
- 6 tbsp. lowfat milk
- 6 tbsp. butter
- 1 c. chocolate chips
- 1 teaspoon vanilla
Direcciones
- In a saucepan bring sugar, lowfat milk and butter to a boil and boil only for 1/2 minute. Remove from heat and add in chocolate chips. Stir till chips are melted. Then add in vanilla. Mix. Pour over cooled brownies or possibly bar cookies. Will frost 15 x 10 inch pan of cookies.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 74g | |
| Recipe makes 8 servings | |
| Calories 316 | |
| Calories from Fat 133 | 42% |
| Total Fat 14.98g | 19% |
| Saturated Fat 9.43g | 38% |
| Trans Fat 0.0g | |
| Cholesterol 28mg | 9% |
| Sodium 83mg | 3% |
| Potassium 99mg | 3% |
| Total Carbs 44.36g | 12% |
| Dietary Fiber 0.7g | 2% |
| Sugars 42.7g | 28% |
| Protein 2.08g | 3% |
