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+ Receta
Perfect Pesto
by
Hall In the Kitchen
Calificación: 4.0
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%3C/p%3E%3Cp%3EI%20also%20add%20spinach%20to%20soften%20the%20favour%20a%20bit.%3C/p%3E%3Cp%3EI%20haven't%20really%20made%20specific%20amounts%20here%20as%20it%20depends%20on%20how%20much%20you%20want%20to%20make%20and%20how%20much%20basil%20you%20have.%20My%20recipie%20made%20one%20large%20and%20one%20small%20mason%20jar.%3C/p%3E%3Cp%3EWe%20love%20pesto%20tossed%20with%20gnocchi%20or%20pasta,%20but%20spread%20on%20warm%20Italian%20bread%20is%20the%20best!%3C/p%3E%3Cp%3EEnjoy%20the%20basil%20while%20it%20is%20at%20its%20peak%20for%20the%20frost%20will%20soon%20be%20here%20.%3C/p%3E%3Cp%3ESalt%20and%20pepper%20to%20taste.%3C/p%3E%3Cp%3EBlend%20basil,%20spinach,%20walnuts%20and%20add%20%20olive%20oil%20in%20blender%20or%20food%20processor%20until%20desired%20consistency%20is%20reached.%3C/p%3E%3Cp%3EAdd%20salt,pepper,%20and%20lemon%20juice%20and%20mix%20well.%3C/p%3E%3Cp%3EPlace%20in%20jar%20and%20cover%20tightly.%3C/p%3E%3Cp%3EEnjoy!%3C/p%3E){kind=link}