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Receta Perfect Pork Spareribs
by CookEatShare Cookbook

Perfect Pork Spareribs
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Ingredientes

  • 1 plank pork spareribs
  • Cajun style spices
  • Heavy duty aluminum foil
  • Water

Direcciones

  1. Trim large chunks of fat from ribs. Leave thin layers for flavor. Sprinkle top side of ribs generously with Cajun style spices. Rub in well. Put 3/4 inch of water in the bottom of a heavy roasting pan. With foil resting on water, tightly seal the water in the bottom of the pan creating a water bed.
  2. Place the ribs on the foil. Don't puncture foil. Cover the ribs tightly with another sheet of foil. Let spices marinade 2 hrs at room temperature. Preheat oven to 450 degrees. Bake ribs for 1 1/2 hrs.
  3. Remove from oven. Drain liquid from both layers of foil. Brush ribs with your favorite sauce. Bake at 350 degrees for 15 min.
  4. NOTE: Reduce time to 45 min for baby ribs.