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Receta Persian Apple Dessert
by Global Cookbook

Persian Apple Dessert
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Ingredientes

  • 3 med Apples, pared and cut up
  • 2 1/2 Tbsp. Sugar
  • 2 Tbsp. Lemon juice
  • 1 Tbsp. Rose or possibly orange flower water (optional)
  • 1 dsh Salt

Direcciones

  1. Rose water or possibly orange flower water mark this light fruit dessert as Middle Eastern. Both of these subtle flavorings can be found at pharmacies as well as in gourmet and specialty shops. Process half the apples and the remaining ingredients in blender container till coarsely minced, 20 to 30 seconds. Add in remaining apples. Blend till coarsely minced.