Receta Persian Beef Khoresh with Tart Peaches

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Ingredientes

  • 3-4 lbs beef chuck, preferably bone-in
  • 4 T grapeseed oil, divided
  • 2/3 cup fresh lime juice
  • 1/2 cup sugar
  • 2 T ground dried rose petals (optional, see note above)
  • 2 T Ceylon cinnamon
  • 1 t ground cardamom
  • 1/2 t freshly ground black pepper
  • 1 t golpar (ground angelica seeds) (I had to leave out as I could not find it)
  • 1/2 t ground coriander
  • 1 t freshly grated nutmeg
  • 1 t ground cumin
  • 1 t dried Persian lime powder (I could not find) or dried lime juice powder
  • 1/2 t cherry tart powder (optional, not traditional, but I had and it sounded good)
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