1 tsp unsalted butter plus |
0.08 teaspoon |
$3.99 per 16 ounces
|
$0.00 |
2 Tbsp. unsalted butter plus |
1/2 teaspoon |
$3.99 per 16 ounces
|
$0.02 |
3/4 c. unsalted butter at room temperature |
1 tablespoon |
$3.99 per 16 ounces
|
$0.12 |
1/4 c. dark brown sugar |
1 teaspoon |
$2.79 per 2 pounds
|
$0.01 |
2 Tbsp. fresh lemon juice |
1/2 teaspoon |
$2.19 per 15 fluid ounces
|
$0.01 |
2 Tbsp. cornstarch |
1/2 teaspoon |
$2.89 per 16 ounces
|
$0.01 |
1/4 c. water |
1 teaspoon |
n/a
|
|
1 c. light brown sugar |
1 tablespoon |
$2.79 per 2 pounds
|
$0.06 |
3 lrg Large eggs |
1/4 eggs |
$2.53 per 12 items
|
$0.05 |
4 c. bleached all-purpose flour |
1/3 cup |
$2.99 per 5 pounds
|
$0.05 |
1 tsp baking pwdr |
0.08 teaspoon |
$2.59 per 10 ounces
|
$0.00 |
1 tsp baking soda |
0.08 teaspoon |
$2.59 per 10 ounces
|
$0.00 |
1Â 1/2 tsp grnd cinnamon |
1/8 teaspoon |
$2.99 per 4 ounces
|
$0.01 |
1/4 tsp salt |
0.02 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
1Â 1/2 c. buttermilk |
2 tablespoons |
$3.09 per quart
|
$0.10 |
1 tsp pure vanilla extract |
0.08 teaspoon |
$8.00 per 8 fluid ounces
|
$0.01 |
1/2 c. light brown sugar - (firmly packed) |
2 teaspoons |
$2.79 per 2 pounds
|
$0.03 |
2 c. confectioners' sugar |
2 tablespoons |
$2.59 per 2 pounds
|
$0.06 |
2 Tbsp. dark Karo syrup |
1/2 teaspoon |
n/a
|
|
2 Tbsp. lowfat milk |
1/2 teaspoon |
$3.99 per gallon
|
$0.00 |
Total per Serving |
$0.56 |
Total Recipe |
$6.75 |