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Pescado En Escabeche (Pickled Fish) - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 x Oranges
2 x Bay leaves
Ingredients Per Recipe Qty Common Price Price per Recipe
2 lb Fillet of sole or possibly haddock 2 lb
$9.99 per pound
$19.98
1/4 c. Butter 1/4 cup
$3.99 per 16 ounces
$0.50
1/4 c. Extra virgin olive oil 1/4 cup
$5.99 per 16 fluid ounces
$0.75
3 Tbsp. Tarragon vinegar 3 tbsp
n/a
 
1 tsp Dry tarragon 1 tsp
$1.97 per 2 ounces
$0.02
1 tsp Salt 1 tsp
$2.91 per 16 ounces
$0.04
1/8 tsp White pepper 1/8 tsp
$7.99 per 16 ounces
$0.00
1/4 c. Minced scallion 1/4 cup
$1.09 per cup
$0.27
1 x Clove garlic, crushed 1 garlic cloves
$4.00 per pound
$0.03
1 x Green pepper, cut into 1/8 inch strips 1 pepper
$2.19 per pound
$0.57
Total Recipe $22.17
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