3 Tbsp. Butter, unsalted |
2 1/4 teaspoons |
$3.99 per 16 ounces
|
$0.09 |
1 med Onion, sliced |
1/4 onion |
$0.79 per pound
|
$0.05 |
1 Tbsp. Sugar |
3/4 teaspoon |
$1.44 per pound
|
$0.01 |
1/2 x Cabbage, bread white, cored, outer leaves removed, shredded |
1/8 cabbage |
$0.99 per pound
|
$0.25 |
1 lrg Apple, (MacIntosh Or possibly Granny Smith) peeled, cored, cut into thin julienne strips |
1/4 apple |
$1.46 per pound
|
$0.18 |
1 c. Champagne Or possibly |
1/4 cup |
$0.39 per fluid ounce
|
$0.78 |
1 c. Wine, white, dry |
1/4 cup |
$0.35 per fluid ounce
|
$0.70 |
1 c. Cream, whipping |
1/4 cup |
$3.29 per quart
|
$0.21 |
1 Tbsp. Vinegar, wine, white |
3/4 teaspoon |
n/a
|
|
1/2 tsp Salt |
1/8 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
Total per Serving |
$2.27 |
Total Recipe |
$9.08 |