Receta Philadelphia Cream Cheese Pie
Raciónes: 10
Ingredientes
- 1 can (14 ounce) sweetened condensed lowfat milk
- 1 pkg. (8 ounce) cream cheese
- 1/3 c. lemon juice
- 1 teaspoon vanilla
- Graham cracker crust
- Cherry or possibly blueberry pie filling
Direcciones
- Mix 1 can of sweetened condensed lowfat milk and 18 ounce cream cheese. Add in 1/3 cup lemon juice and 1 tsp vanilla and mix well. Pour into graham cracker crust. Add in cherry or possibly blueberry pie filling on top and refrigerate.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 100g | |
Recipe makes 10 servings | |
Calories 275 | |
Calories from Fat 116 | 42% |
Total Fat 13.15g | 16% |
Saturated Fat 7.46g | 30% |
Trans Fat 0.0g | |
Cholesterol 43mg | 14% |
Sodium 153mg | 6% |
Potassium 272mg | 8% |
Total Carbs 34.66g | 9% |
Dietary Fiber 0.4g | 1% |
Sugars 32.23g | 21% |
Protein 5.89g | 9% |