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Raciónes: 4

Ingredientes

Nutrition Facts

Amount Per Serving %DV
Serving Size 93g
Recipe makes 4 servings
Calories 252  
Calories from Fat 221 88%
Total Fat 25.09g 31%
Saturated Fat 14.25g 57%
Trans Fat 0.0g  
Cholesterol 77mg 26%
Sodium 258mg 11%
Potassium 138mg 4%
Total Carbs 3.74g 1%
Dietary Fiber 0.1g 0%
Sugars 3.12g 2%
Protein 4.01g 6%
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