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Pickled Beef Tenderloin - Recipe Cost

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1 parsley root, sliced
Ingredients Per Serving Qty Common Price Price per Serving
1 c. vinegar 1 tablespoon
n/a
 
1 tbsp. salt 1/4 teaspoon
$2.91 per 16 ounces
$0.01
4-5 slices bacon, diced 3/8 slices
$2.99 per pound
$0.07
3 tbsp. pickling spices 3/4 teaspoon
$7.99 per 16 ounces
$0.03
3 carrots, sliced 1/4 carrots
$1.49 per pound
$0.05
3 stalks celery, sliced 1/4 stalk
$1.99 per pound
$0.04
1 lemon, sliced 0.08 lemon
$0.80 per item
$0.07
1 med. onion, sliced 0.08 onion
$0.79 per pound
$0.02
Water (sufficient to cover meat) 0.08 water
n/a
 
4 pound beef tenderloin 5 1/3 oz
$14.99 per pound
$5.00
Total per Serving $5.28
Total Recipe $63.39
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