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Ingredientes
- - print recipe --Pickled Daikon Radish Threads
- Makes about 2 cups
- Ingredients
- 1 pound daikon radish, peeled and grated
- 1 Tbsp minced or grated fresh ginger root
- 1 small clove of garlic, minced or pressed
- 1 Tbsp kosher salt
- 1 1/2 cups (unseasoned) rice vinegar
- 1/2 tsp ground white pepper or Sichuan peppercorns
- 2 tsps cane sugar
View Full Recipe at The Garden of Eating
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 35g | |
| Calories 44 | |
| Calories from Fat 1 | 2% |
| Total Fat 0.09g | 0% |
| Saturated Fat 0.02g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 6978mg | 291% |
| Potassium 48mg | 1% |
| Total Carbs 10.93g | 3% |
| Dietary Fiber 0.4g | 1% |
| Sugars 8.52g | 6% |
| Protein 0.38g | 1% |
