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Receta Pickled Mustard Seeds

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Ingredientes

  • ¾ c. whole yellow or brown mustard seeds (I used brown.)
  • 1 c. white vinegar
  • ⅓ c. sugar
  • 2 Tianjin dried chiles or a pinch of red pepper flakes (I used one dried Thai chili.)

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 240g
Calories 50  
Calories from Fat 0 0%
Total Fat 0.0g 0%
Saturated Fat 0.0g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 12mg 1%
Potassium 175mg 5%
Total Carbs 2.23g 1%
Dietary Fiber 0.0g 0%
Sugars 0.96g 1%
Protein 0.0g 0%
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