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Pickled Olives - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 (5 3/4 ounce.) can lg. pitted ripe olives	7/8 fl oz	n/a
1 teaspoon oregano	1/6 teaspoon	$3.89 per 3/4 ounces	$0.03
1/4 teaspoon crushed red pepper	0.04 teaspoon	$3.29 per pound	$0.00
1/4 teaspoon minced onion	0.04 teaspoon	$0.79 per pound	$0.00
1 clove garlic, chopped	1/6 garlic cloves	$4.00 per pound	$0.00
1/2 c. red wine vinegar	1 tablespoon	$3.39 per 12 fluid ounces	$0.19
1/4 c. vegetable oil	2 teaspoons	$3.00 per 48 fluid ounces	$0.02
Total per Serving			$0.25
Total Recipe			$1.47