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Raciónes: 10

Ingredientes

Nutrition Facts

Amount Per Serving %DV
Serving Size 89g
Recipe makes 10 servings
Calories 304  
Calories from Fat 190 63%
Total Fat 21.33g 27%
Saturated Fat 6.98g 28%
Trans Fat 0.0g  
Cholesterol 28mg 9%
Sodium 299mg 12%
Potassium 91mg 3%
Total Carbs 20.11g 5%
Dietary Fiber 0.8g 3%
Sugars 0.59g 0%
Protein 7.79g 12%
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