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Pine-Chicken Holiday - Recipe Cost

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You'll Need:

1 whole 1 to 1-1/4 kg chicken, cleaned and drained

10 slices small pan Americano, cut into cubes to make 2 cups

1 can (439 g) DEL MONTE Fresh Cut Crushed, drained (reserve syrup)

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 tbsp cornstarch	3/8 teaspoon	$2.89 per 16 ounces	$0.01
Marinade:	1/8 marinade	n/a
pineapple syrup	1/8 pineapple syrup	$2.59 per 20 ounces	$0.03
1 tsp grated ginger	1/8 teaspoon	$2.99 per pound	$0.00
4 cloves garlic, minced	1/2 garlic cloves	$4.00 per pound	$0.01
1/4 cup soy sauce	1 1/2 teaspoons	$2.59 per 10 fluid ounces	$0.06
1/4 tsp pepper	0.03 teaspoon	$7.99 per 16 ounces	$0.00
1/2 tsp iodized fine salt or 1/2 tbsp iodized rock salt	0.06 teaspoon	$2.91 per 16 ounces	$0.00
Filling:	1/8 filling	n/a
1 pc large onion, chopped	1/8 pkg	$0.79 per pound	$0.00
1 stalk celery, chopped	1/8 stalk	$1.99 per pound	$0.02
2 tbsp margarine	3/4 teaspoon	$5.89 per 45 ounces	$0.02
1/4 cup raisins	1 1/2 teaspoons	$6.29 per 24 ounces	$0.05
Total per Serving			$0.20
Total Recipe			$1.64