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Receta Pineapple Filling

by CookEatShare Cookbook

Ingredientes

1/4 c. butter 2 c. confectioners' sugar 1 teaspoon lemon juice

1/8 teaspoon salt 1/2 teaspoon vanilla 1/2 c. liquid removed pineapple, crushed

Direcciones

1. Beat the butter till soft. Add in the sugar gradually and beat till creamy. Blend in remaining ingredients and beat well. If too soft, add in more confectioners' sugar. Apply on top and side of cake.

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