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Receta Pineapple Fluff Bars
by CookEatShare Cookbook

Pineapple Fluff Bars
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  Raciónes: 12

Ingredientes

  • 2/3 c. butter
  • 1 1/2 c. crushed vanilla wafers
  • 1 (20 ounce.) can crushed pineapple
  • 1 (3 ounce.) pkg. lemon gelatin
  • 3/4 c. sugar
  • 4 Large eggs, separated
  • 1/2 c. minced nuts

Direcciones

  1. In bowl add in 1/3 c. butter, add in 1 c. crushed wafers, press firmly into 9 inch pan. Set aside. Drain pineapple, reserving juice. In pan heat juice till boiling, add in gelatin and stir to dissolve. In mixing bowl, cream 1/3 c. butter and 1/2 c. sugar. Add in yolks and mix well. Stir in gelatin mix, pineapple and nuts. Beat egg whites with 1/4 c. sugar till stiff. Fold into gelatin mix. Pour over crust. Top with remaining crumbs. Refrigerateseveral hrs.