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Receta Pineapple, mango and avocado salsa – the best summer refreshment of the season
Ingredientes
- 1 : Pineapple (peeled, cored, chopped into bits)
- 1 : Mango (sweet and tart; peeled, pitted and chopped)
- 1: Avocado (peeled, pitted and chopped)
- 1: jalapeno (seed removed; minced)
- ½ cup : Red onion (minced or very finely chopped)
- 5-6 : Grape tomatoes (seed removed; chopped)
- 1: Lemon
- ½ cup: Cilantro (chopped)
- Salt and black pepper to taste
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 0g | |
| Calories 0 | |
| Calories from Fat 0 | 0% |
| Total Fat 0.0g | 0% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 0mg | 0% |
| Potassium 0mg | 0% |
| Total Carbs 0.0g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 0.0g | 0% |
| Protein 0.0g | 0% |
