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Receta Pumpkin pie with ginger spiced chocolate crust for Halloween

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Ingredientes

  • Ginger snap cookies : 20
  • Dark chocolate : 1 1/2 ounce
  • Cocoa powder : 2 tbsp
  • Butter (softened) : 3/4 stick or 6 tbsp
  • For the Pumpkin pie filling:
  • Pumpkin puree : 1 can / 15 oz
  • Brown sugar : 3/4 cup
  • Half n half milk : 1/2 cup
  • Heavy cream : 1/2 cup
  • Pumpkin pie spice : 2 tsp
  • Eggs : 2
  • Salt : 1/4 tsp
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