Receta Pineapple Tart/Nastar Rolls
Ingredientes
- Pineapple Tart/Nastar Rolls
- Ingredients
- Pineapple Jam
- 3 Large Ripe Pineapples, skin and cut into chunks
- 200 g to 350 g Sugar (adjust accordingly)
- 2 cloves
- 5 cm Cinnamon Stick
- 3 Pandan leaves, cleaned and knotted
- 80 g Golden Syrup or Maltose
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 342g | |
Recipe makes 2 servings | |
Calories 272 | |
Calories from Fat 4 | 1% |
Total Fat 0.49g | 1% |
Saturated Fat 0.06g | 0% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 39mg | 2% |
Potassium 342mg | 10% |
Total Carbs 70.58g | 19% |
Dietary Fiber 4.4g | 15% |
Sugars 50.02g | 33% |
Protein 1.65g | 3% |